HOW WE MATCHA
SACRED MATCHA LATTE RECIPE
1/2 teaspoon Gaia matcha
8 ounces of water
1 tablespoon nut or seed butter
sweetener of choice
Makes 1 Matcha Latte
Warm 8 ounces of filtered water to 175F/80C then whisk or blend 1/2 teaspoon of Gaia Matcha with the water. Add in a heaping tablespoon of your favorite stone-ground nut or seed butter, sweeten to taste, blend and voila! Magic in a cup!
SUPPLEMENT FACTS
Serving size: 1/2 tsp (0.75g)
Serving per container: about 28
Ingredients: Organic Stone-Ground, Shade-Grown, Ceremonial-Grade Matcha
Allergy Info: Packaged in a facility that also processes tree nuts.